Fruit, Veg and Preserves – Junior

Convenor: Lyall Cliff (ph: 8627 2437)


  • Entries Close 5 pm, Friday, September 21, 2018
  • Exhibits must be brought to the pavilion before 9 am on show day with entry cards securely attached
  • Click here for the Junior Fruit, Vegetables & Preserves pages in the show book
  • Click here to download an entry form.


  • Juniors must be under 16 on November 1, 2018
  • Remove lids from jams, jellies, pickles and relishes before exhibiting
  • Jars in junior classes must contain a minimum of 100 grams
  • Jams and Preserves to be judged on appearance, texture and flavour


  • Cheryl Larwood (Prize for Most Points)
  • Shirley (JR) Woolford (Prize for Runner-up Most Points)
  • Bev Baldock (Prize for Most Outstanding Exhibit)

2017 Winners:

  • Sienna Glare (Most Points)
  • Sienna & Daniella Yates (Runner-up most points)
  • Sienna & Daniella Yates (Most Outstanding Exhibit)